If Eggs Sink Are They Bad

If Eggs Sink Are They Bad?

Eggs are a common breakfast food, but they can also be used in a variety of other dishes. However, it's important to know how to tell if an egg is bad before you eat it. One way to do this is to check if it sinks or floats in water. But what does it mean if an egg sinks? Is it bad?

The answer is: not necessarily. Eggs that sink are not always bad. In fact, some people believe that eggs that sink are actually fresher than eggs that float. This is because as an egg ages, the air cell inside the egg gets larger. This makes the egg more buoyant, which means it will float in water.

However, there are some cases where an egg that sinks may be bad. For example, if the egg has a cracked shell, bacteria may have entered the egg and caused it to spoil. In this case, the egg should be discarded.

Here are some other signs that an egg may be bad:

The egg has a foul odor.
The egg has a slimy or watery texture.
The egg has a greenish or blackish discoloration.

If you're not sure whether or not an egg is bad, it's best to err on the side of caution and discard it. Eating a bad egg can cause food poisoning, which can lead to nausea, vomiting, and diarrhea.

Here's a simple test you can do to check if an egg is bad:

Fill a glass or bowl with cold water.
Gently place the egg in the water.
If the egg sinks to the bottom and lays flat on its side, it's fresh.
If the egg sinks to the bottom but stands upright on its end, it's still good to eat, but it's not as fresh as an egg that sinks flat.
If the egg floats, it's bad and should be discarded.

So, if you have an egg that sinks, don't automatically assume that it's bad. Check for other signs of spoilage, and if you're still not sure, discard the egg.